Webinar | Top 3 Considerations for Indoor Menu Board Success

Top 3 Considerations for indoor menu board success

As quick service restaurants reopen their interiors and customers are increasingly more comfortable with dining inside, there is increased opportunity to optimize and enhance the guest experience.

In this webinar panelists Manolo Almagro and Ben Gauthier from Q Division join Cory Kiesel from STRATACACHE to discuss:

• State of the QSR indoor restaurant experience
• Opportunities for automation throughout the restaurant
• Applying drive thru best practices indoors
• Strategies around the digital ordering journey
• Menu optimization

Learn more about our solutions for quick service restaurants.